COVID-19

In view of COVID-19 and its ongoing impacts, tourism and hospitality is undergoing deep transformation to overcome the crisis. The necessity to improve travelers’ experience to attract customers back has put destinations’ sustainability, whether in terms of community involvement or greater connection with nature, at the core of the tourism recovery debate. By training responsible workers of tomorrow and implementing green practices…

LIN Center for Community Development will be holding a series of articles on Sustainable Vietnam in the run up to its LIN Annual Cross Sector Conference on 27-27 August, 2021. Ms. Thao Lam is the Executive Director at LIN Center for Community Development and shares her thoughts on social impact, sustainable development and bringing people to its annual conference. 

By Tran Vu Ngan Giang (Giang Tran), Consultant, NGOs Development & Corporate Social Impact Programmes – Vietnam has become an increasingly significant global economy,…

By Marian Dang, Sustainability Manager, H&M Southeast Asia – ‘’Are you going to work with trees?’’ That is the reply I could hear in…

By Sophie Hartman, Nguyen Thu Thao & Vo Thi Que Chi, Association of Southeast Asian Social Enterprises for Training in Hospitality & Catering (ASSET-H&C) – …

By Christina Ameln, Sustainability Strategist, Purple IVY – Liza Green believes in collaboration. “Collaboration has always seemed to me the best way to amplify…

By Christina Ameln, CSR | Sustainability Advisor –   “Employees salaries have been cut.” We hear that phrase often in these troubled times of…

The positive responses from the private sector have unquestionably been contributing significantly to this collective effort.

By Caitlyn Wyndham, Resources and Partnerships Leader & Michael Brosowski, Founder at the Blue Dragon Children’s Foundation – The COVID-19 virus is destined to leave…